Cook (DODEA) NA-04

The position is located within the Department of Defense Education Activity (DoDEA) School Lunch Meals Program Division, Fort Campbell, KY/TN. Incentives and Bonuses Incentives/Bonuses will not be paid Army NAF pay setting rules apply to this vacancy.

**Qualifications:**
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: Work experience related to the duties described above, that included skill in working with professional kitchen appliances and equipment. Be able to communicate (verbal and written) in English. In addition to the above qualifications, candidates who possess the following qualifications will be considered "Highly Preferred" or "Best Qualified": Have a valid ServSafe Certification. Have a minimum of six months of work experience in school setting with professional kitchen appliances and equipment. In order to be considered for the highly preferred criteria, your resume must show that you meet BOTH the minimum qualifications, and ALL of the highly preferred criteria. Applicants meeting ALL criteria will be considered the best qualified and will be referred to the selecting official first. Remaining applicants will be referred for consideration if the certificate (referral list) is returned with no selection.