Sous Chef
Job Description
Great salary and working conditions, consecutive days off Award winning family based company and growing strong Career growth and development, clear pathway for success The Company My client is one of Queensland's most established, family-owned hospitality groups, with origins dating back to the early 1950s and a legacy built on quality, consistency, and genuine hospitality. Over decades, it has grown into a diverse portfolio of premium restaurants, cafés, and event spaces, recognised for deliv…
Requirements
Employment Type
Full_Time
Category
Hospitality & Catering Jobs
About Frontline Hospitality QLD
Location: Australia, Queensland, Brisbane Region, Brisbane, Brisbane CBD
Industry: Hospitality & Catering Jobs