Manager - Food & Beverage
Job Description
Responsibilities: Vendor identification & Management (Fresh/Bakery, Retort, Frozen, Dehydrated) – Pan India Create Product as per Target price & organization Guardrails. Food packaging Development for existing & new product development. Recipe validation & New product Recipe creation at vendor level factories & Production unit. Recipe tent card developing alongwith BOM for SKU’s City Wise Fresh Food Vendor Coordination & Audits. Kitchen Automation – Vendor identification & planning on kitchen. …
Requirements
Employment Type
Permanent
Category
IT Jobs
About Chai Point
Location: India, Karnataka, Bangalore
Industry: IT Jobs