DCDP - Halwai

Sayaji Hotels Ltd India
Posted 5 months, 2 weeks ago

Job Description

# Prepare and cook Indian sweets (mithai) and desserts according to standardized recipes and quality standards.
# Assist the Chef / Head Halwai in menu execution, portioning, and plating .
# Maintain consistency in taste, texture, and presentation of sweets and...

Requirements

Employment Type

Full-Time

Category

General

About Sayaji Hotels Ltd

Location: India

Industry: General

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